Pick one of the following prompts to write about. Remember to use your formal writing skills (formatting APA, double spaced, New Times Roman or Arial 12 point – and – include specific references to both your experience and content from the textbook and module links.
Before reading the chapter about dental consumer health you had perceptions about dentistry. Some of those perceptions about dentistry were misconceptions-explain what those misconceptions were? Talk about how you identified that they were misconceptions. Specifically explain what information prompted your change in perception. Describe what you have learned and how you will use what you have learned about dentistry as a consumer.
OR
Nutrition is a large part of our lives – because we all have to eat to survive. You learned about the basics building blocks of nutrition in Module 2. Identify what was the most shocking information that you learned about basic nutrition and explain why it made such a large impact on your learning. Explain if and how that information that you learned will change your daily nutritional habits? Describe the rationale for not making or making the change in your daily nutritional habits. Based on your perception and personal experience do you believe a majority of the public understand and know the information you learned? Explain how the public would benefit from learning the information you learned from the nutrition chapter.
Write a 3-5 pages APA formatted, double-spaced, New Times Roman or Arial,12 font essay with in-text references where needed to credit your sources.
Please include a cover page that includes your name.
Text book
Barrett, S., London, W., Kroger, M., Hall, H., & Baratz, R. (2013). Consumer health: A guide to intelligent decisions (9th ed.). New York: McGraw Hill