Meal Plan

Topic: Meal Plan Paper details: Scenario 3 You are assigned to care for Mr. Beaton, a 76 year old man who due to taking large doses of codeine for his broken hip is currently suffering from constipation. Part A Time Management The Care Plan states: assist with bathing, grooming and dressing tub bath/shower 2 times per week -do light housekeeping do the laundry -prepare and serve breakfast, -leave lunch change the bedding -meals on wheels brings dinner You will provide service to the client 7 days per week from 8:00 am to 9:00 am for 2 mornings per week and from 8:00 am to 10:00 am for 5 mornings per week. Mr. Beaton will also receive your services from 8:00 pm to 9:00 pm every evening to assist him in getting ready for bed and to complete any unfinished tasks. You are the Primary Caregiver. Develop a work plan for the week. Part B Meal Preparation Mr. Beaton has been on a regular diet but needs some assistance now due to his constipation. Create a one day meal plan which includes breakfast, lunch, dinner and snacks according to Canada’s Food Guide. Include any dietary requirements and preferences. Explain why this diet is suitable based on the information provide in the case history.