Insuline Production Bioprocess

In need of information for “Provide a mass balance in as much detail as is possible on liquid, solid, and gas streams based on the literature available. Show the range of chemical reactions, reaction stoichiometry, and product conversion yields. Also, if possible, include any known kinetics for these reactions, and how these reaction kinetics are used to design the unit operation and to optimize the product yield” (sources helpful to find these info are included at the bottom):
http://www.madehow.com/Volume-7/Insulin.html